Nghĩa của từ starchy|starchier|starchiest bằng Tiếng Anh

adjective

['starch·y || 'stɑrtʃɪ /'stɑːt-]

containing starch; stiffened with starch; rigid, formal, stiff in manne

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1. Bechirp A starchy salary? No ribbon for hanger

2. Amyloidal - resembling starch amylaceous, amyloid, farinaceous, starchlike starchy - consisting of or containing starch; "starchy foods" Based on WordNet 3.0, Farlex clipart collection

3. Chestnuts are unique, starchy, sweet, delicious nuts rich in energy

4. Cassava is a nutty-flavored, starchy root vegetable or tuber

5. Cereal, any grass (family Poaceae) yielding starchy seeds suitable for food

6. The Aleurone and wx1 for amylose synthesis in the starchy endosperm

7. Roasted, peeled Chestnuts are light in color, starchy, and slightly sweet

8. Parsnips, squash, carrots, peas and sweet potatoes are considered starchy vegetables.

9. Booklice mostly feed on mold spores, but may also feed on starchy materials.

10. Eating Couscous with adequate protein and non-starchy vegetables will also help slow down the …

11. What is Brandy? Brandy is a distilled spirit made from virtually any fermented fruit or starchy vegetable

12. Cassava, also called yuca, is an essential, starchy, root vegetable in tropical diets around the world

13. Acrylamide is formed in substantial quantities when starchy foods are fried or baked at high temperatures

14. Amyloidal: 1 adj resembling starch Synonyms: amylaceous , amyloid , farinaceous , starchlike starchy consisting of or containing starch

15. The Aleurone layer is the outermost layer of the endosperm, followed by the inner starchy endosperm.

16. The Aleurone layer is the outermost layer of the endosperm, followed by the inner starchy endosperm

17. Arrowroot, or Arrowroot starch, is a powdery product made from the Arrowroot plant, a starchy tropical root

18. The Aleurone and starchy endosperm share a common lineage throughout development indicating that positional cues specify Aleurone fate

19. The outermost layer of the endosperm, called the Aleurone layer, is bound tightly to the starchy endosperm

20. Taro and dasheen are grown principally for their large, edible starchy Corms (underground root and stem structure)

21. Blancmange definition is - a usually sweetened and flavored dessert made from gelatinous or starchy ingredients and milk.

22. It is associated with rice ( mainly fried rice ) and other starchy foods such as pasta or potatoes .

23. Corn is a starchy vegetable and cereal grain that has been eaten all over the world for centuries

24. While starchy endosperm stores mainly starch, the Aleurone is rich in an array of proteins, vitamins, and minerals

25. When Breadfruit is mature but not yet ripe, it is very starchy and used more like a potato